Dry Muffin Mix

Dry Muffin Mix

1 ¼ c flour                                                            
 1/2c ground flax seed

2t baking powder                                              
 ¼ t salt

1 T. dried egg                                               
 1 T. Swiss Whey Milk Powder

Mix all together in a Jar and label.    This can be 20x to make a larger container of mix

To Make Muffins:

1 2/3 c. dry muffin mix                          
½ - ¾ c. water

¼ c. oil            
1/3 c. honey

Optional: add ½ c. nuts or dried fruit

Blueberry Muffins: add ¾ c. blueberries

Banana:  ¾ c. mashed

Streusel topping:  3T flour, 3 T b. sugar, ¼ t. cinnamon, 2 T butter

Mix dry mix with wet ingredients and bake at 400 for 18-20 min.

Suggestion: If using freshly ground flour, please store in freezer!